Red grape

Casavecchia

The Old House Red of Campania

Casavecchia is grown in Caserta, Campania and Italy.

Tastes of
dark fruits, herbs, earth and pepper
Goes with
lamb, aged cheeses and hearty pasta

Where it grows

Also Caserta and Italy

The story

Casavecchia means 'old house'—supposedly found growing near an abandoned farmhouse in the 19th century. The grape nearly disappeared but was revived in the 1980s. It makes powerful, tannic reds that rival Aglianico in depth.

Insider story

Casavecchia was found by accident near ruins.

The grape was identified as genetically unique in 2007.

The wines are darker and more tannic than Aglianico.

Technical deep dive

Full-bodied red.

Dark fruit, leather, tar, herbs.

High tannin.

Needs aging.

Potential 10-20 years.

Industry secrets

Casavecchia is Campania's dark horse.

The best rival top Taurasi.

Watchlist grape for Italian collectors.

For collectors

Investment grade C+

Auction records
No auction market yet
Blue-chip producers
  • Alois
  • Vestini Campagnano
  • Terre del Volturno
Value picks
Campania Casavecchia ($20-40)
Price trend
Rising. Still undervalued.
Collector’s tip
Age 10+ years. The tannins need time.

More red grapes