Grape Variety
Zierfandler
“Austria's Forgotten Aristocrat”
Zierfandler is a white wine grape grown in Thermenregion, Gumpoldskirchen, Austria — known as “Austria's Forgotten Aristocrat”.
Zierfandler at a glance
| Color | White |
|---|---|
| Also known as | Spätrot |
| Signature flavors | Apricot, Peach, Honey, Spice, Almonds, Rich, Complex |
| Classic pairings | Rich fish, Cream sauces, White meats, Aged cheeses |
| Where it grows | Thermenregion, Gumpoldskirchen, Austria |
The Story
Zierfandler (also called Spätrot) was once Austria's noble white—served at the Habsburg court. Today, it survives only in Thermenregion, making rich, honeyed wines often blended with Rotgipfler. The 'late red' name refers to pink-tinged ripe grapes.
Insider Story
Zierfandler was the wine of Austrian nobility.
The blend with Rotgipfler is classic.
Ages beautifully—honeyed, complex.
Technical Deep Dive
Full-bodied, rich white.
Honey, stone fruit, spice.
Ages 15+ years.
Industry Secrets
Old Zierfandler from Thermenregion is a secret among Austrian wine collectors.
The aged wines rival top Burgundy whites.
Collector’s Corner
Investment grade C+- Auction records
- Rare—Austrian specialty
- Blue-chip producers
- ["Stadlmann","Alphart","Johanneshof Reinisch"]
- Value picks
- Thermenregion Zierfandler ($20-40)
- Price trend
- Slowly rising as discovered.
- Collector’s tip
- Seek aged bottles. The 10-year-old wines are extraordinary value.
Updated March 2026
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