Graves
🇫🇷 France
AOCBoth red and white wines from gravelly Left Bank terroir
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Region profile
History
Oldest wine region in Bordeaux - closest to the city. Haut-Brion was Samuel Pepys' favorite in 1660s, first "New French Claret" noted by name in England. Despite being just south of Médoc, only Haut-Brion included in 1855 Classification, but its presence validated Graves quality.
- Climate
- Gravelly soils (region named for gravel) with excellent drainage; warmer southern location compared to Médoc
- Signature wines
- Château Haut-Brion - First Growth proving Graves can equal Médoc; also exceptional dry whites from Sémillon-Sauvignon blends
- What sets it apart
- Only major Bordeaux region excelling in both red and white wine; encompasses Sauternes; proved gravel works outside Médoc
Facts
- Only Bordeaux region producing both world-class reds and whites
- name literally means "gravel" in French
- Château Haut-Brion (only Graves château in 1855 Classification) proved quality rivaled Médoc
Region profile from the Wine Memories wine-data corpus · verified January 2026