Graves

History

Oldest wine region in Bordeaux - closest to the city. Haut-Brion was Samuel Pepys' favorite in 1660s, first "New French Claret" noted by name in England. Despite being just south of Médoc, only Haut-Brion included in 1855 Classification, but its presence validated Graves quality.

At a glance

Climate

Gravelly soils (region named for gravel) with excellent drainage; warmer southern location compared to Médoc

Signature wines

Château Haut-Brion - First Growth proving Graves can equal Médoc; also exceptional dry whites from Sémillon-Sauvignon blends

What sets it apart

Only major Bordeaux region excelling in both red and white wine; encompasses Sauternes; proved gravel works outside Médoc

• Only Bordeaux region producing both world-class reds and whites
• name literally means "gravel" in French
• Château Haut-Brion (only Graves château in 1855 Classification) proved quality rivaled Médoc