Samarkand Wine Route
Alexander the Great praised the 'sweet wines of Sogdiana' when he conquered...
Alexander the Great praised the 'sweet wines of Sogdiana' when he conquered Samarkand in 329 BC. Wine production continued through Islamic rule in hidden cellars. Today, Khovrenko Winery (founded 1868) carries on this ancient tradition against the backdrop of Registan Square.
A Wine Memories curated trail ยท winememories.fi
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Stops
Curated by Wine Memories
- 1๐บ๏ธ
Khovrenko Winery
Founded in 1868, one of Central Asia's oldest continuously operating wineries. Russian merchant Dmitry Filatov established the winery using indigenous Uzbek grapes and European techniques. The underground cellars contain barrels over 150 years old.
tour $ - 2๐ท
Bagizagan Wine Collective
Small collective of family winemakers in the historic wine-growing village of Bagizagan, 20km from Samarkand. They cultivate terraced vineyards using ancient irrigation channels (karez) dating to the Sogdian period.
tasting $ - 3๐บ๏ธ
Registan Square Wine Market
Historic wine merchant stalls in the shadow of the iconic Registan madrasas. Local vendors sell bottles from Uzbek wineries, including rare vintages and traditional fruit wines. A living connection to the Silk Road's wine trade.
tour $ - 4๐บ๏ธ
Shah-i-Zinda Necropolis Wine Garden
Hidden wine garden near the sacred Shah-i-Zinda complex where Zoroastrian families maintained secret wine-making traditions during Islamic rule. Now a small museum and tasting room showcasing pre-Islamic wine culture.
tour $$ - 5๐บ๏ธ
Urgut Wine Villages Tour
Day tour through mountain villages 50km from Samarkand where families grow indigenous grapes on terraced hillsides. Includes visits to 3-4 small producers and a traditional Uzbek plov lunch paired with local wines.
tour $$ - 6๐บ๏ธ
Samarkand Wine Factory Tour
Large-scale Soviet-era winery modernized in recent years. Produces 5 million bottles annually, including the popular "Sogdiana" brand. Tour includes production facilities, bottling line, and tasting of their full range.
tour $ - 7๐บ๏ธ
Khovrenko Winery Historic Cellar
Founded 1868, this legendary winery hides a secret cellar discovered in 1968 containing 1,500 preserved antique bottles. Tour the historic vaults and taste wines made from ancient Sogdian methods.
tour $ - 8๐บ๏ธ
Samarkand Wine Factory Heritage Tour
Soviet-era industrial wine facility transformed into working museum. Witness massive oak casks, historic bottling lines, and taste fortified wines made in the Kagor tradition.
tour $ - 9๐ท
Hovrenko Wine Museum
Museum dedicated to Professor Mikhail Hovrenko, pioneering viticulturist who catalogued 300+ indigenous Uzbek grape varieties. Tasting library features wines from across Uzbekistan.
education $ - 10๐บ๏ธ
Bagizagan Organic Winery
Family winery with 100+ years of history, now producing certified organic wines. Walk through century-old vineyards and taste wines made without chemicals, as the ancients did.
tour $$ - 11โฐ๏ธ
Shah-i-Zinda Necropolis Wine Walk
Guided walk from ancient necropolis through historic wine districts. Visit small family producers making wine in backyard cellars, ending at Khovrenko for sunset tasting.
adventure $
Plan the trip
Insider tip. Visit Registan Square at sunset, then walk to Khovrenko Winery for an evening tasting.
Getting there and around
- Car required
- No
- Parking
- Hotels handle parking. Taxis easier than driving.
- Nearest airport
- Samarkand International Airport (SKD) - 20 min to city
- Drinking and driving
- Walking tour of old city. Taxis for winery.
- Other airports
-
- Tashkent (TAS) - 4 hr by train, excellent service
- Without a car
- Taxis are cheap. Most sites walkable from center.
Where to stay
- Base yourself in
- Samarkand
- Why there
- All sites walkable or short taxi ride. Historic center is magical.
- Booking tip
- Spring and fall fill up. Book 2+ weeks ahead.
- Nightly range
- $30-150
Recommended stays
- Budget
- Guesthouses in old town - family-run, atmospheric
- Luxury
- Silk Road hotels - modern comfort with Silk Road decor
- Mid-range
- Boutique hotels near Registan - restored historic buildings
- Vineyard stays
- None available - stay in historic center
What it costs
- Includes
- Accommodation, transport, tastings, meals, site entry
- Meals
- $10-30 per day
- Per person
- $100-250
- Ways to spend less
-
- Uzbekistan is very affordable
- Local restaurants are cheap and excellent
- Haggle in bazaar but not at sites
- High-speed train from Tashkent is worth the experience
- Tasting fees
- $5-15 at Khovrenko
Booking and timing
- Lead time
- Khovrenko 3-5 days. Sites day-of.
- Closed days
- Sites open daily. Winery may close Sunday.
- Peak season
- April-May and September-October peak season.
- Best time of day
- Registan at sunset. Sites early morning.
- Group size
- Small groups fine. Large groups book Khovrenko ahead.
Where to eat
- Lunch
-
- Bazaar food stalls - fresh bread, kebabs, samsa
- Central Asian plov restaurants
- Dinner
-
- Rooftop restaurants near Registan
- Platan Restaurant - excellent local cuisine
- Winery restaurants
-
- Khovrenko has a tasting room but limited food
If your time is short
- If you only have one day
- If it rains
- Afrosiab museum or Khovrenko winery - both indoor
- Skip if time is short
Mistakes to avoid
-
- Don't expect world-class wine - Soviet legacy is strong
- Don't miss Registan at sunset - transformative
- Don't skip Khovrenko - the history matters more than wine quality
- Don't drink tap water - stick to bottled
- Don't forget cash - cards not widely accepted
Worth stopping for
-
- Registan: Sunset for golden tiles, blue hour for illumination
- Shah-i-Zinda: Morning light through tilework patterns
- Khovrenko: Soviet-era signage and barrel rooms
- Bazaar: Early morning for produce colors and activity