Restaurant

COQODAQ: Korean Fried Chicken + Champagne

New York, United States

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"400 champagnes—America's largest collection—paired with SK Kim's Korean fried chicken. Michelin-listed, designed by Rockwell Group, "Toughest Reservation" in NYC (2024)."

Sparkling focusMichelinBuzzy
Founded
2024
Price
High
Visit website www.coqodaq.com

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    COQODAQ: Korean Fried Chicken + Champagne

    Victoria James's temple to the high-low pairing that sommeliers obsess over. North America's largest champagne list meets Korean fried chicken done three ways. "You have soaring acidity that cuts through the richness... they're really sharp, delicate small bubbles that just soak up all the oils on your tongue." The pinnacle of unexpected.

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