Pazo de Señoráns

Meis, Spain

"Pazo de Señoráns sits in a 16th-century country estate in Rías Baixas' Salnés Valley—birthplace of Albariño—where winemaker Ana Quintela hand-harvests pergola-trained fruit and ages it on fine lees for five months, crafting one of the world's greatest white wines every single vintage since 1989."