Grape Variety
Chasselas
“Switzerland's National Grape”
White grape
Chasselas is a white wine grape grown in Valais, Vaud, Lavaux — known as “Switzerland's National Treasure”.
Chasselas at a glance
| Color | White |
|---|---|
| Also known as | Fendant, Gutedel, Perlan |
| Signature flavors | Mineral, Citrus, Almond, Flint, White Flowers, Subtle Stone Fruit |
| Classic pairings | Fondue, Raclette, Swiss cheeses, Lake fish |
| Where it grows | Valais, Vaud, Lavaux, Lake Geneva |
The Story
Chasselas is Switzerland's most planted grape—a variety that produces wines of surprising depth.
Insider Story
Chasselas goes by many names: Fendant in Valais, Gutedel in Germany, Perlan in Geneva.
The best Chasselas develops for 10-20 years.
Technical Deep Dive
Delicate whites with moderate acidity and subtle, terroir-expressive character.
Flavor profile: citrus, white flowers, subtle honey, mineral.
Industry Secrets
Chasselas quality correlates with age.
Dézaley produces Switzerland's finest Chasselas.
Collector’s Corner
Investment grade C- Auction records
- Top Dézaley $40-80
- Blue-chip producers
- ["Louis Bovard","Domaine Blaise Duboux"]
- Value picks
- Quality Lavaux Chasselas ($18-35)
- Price trend
- Stable.
- Collector’s tip
- Dézaley ages 15-25 years.
Updated March 2026
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