Grape Variety
Moschofilero
“The Pink Aromatic”
Moschofilero is a white wine grape grown in Mantinia, Peloponnese, Arcadia — known as “Mantinia's Aromatic Pink-Skinned White”.
Moschofilero at a glance
| Color | White |
|---|---|
| Also known as | Fileri |
| Signature flavors | Rose Petal, Citrus, Ginger, White Peach, Mineral, Lychee |
| Classic pairings | Mezze, Grilled octopus, Light salads, Asian cuisine |
| Where it grows | Mantinia, Peloponnese, Arcadia |
The Story
Greece's most distinctive aromatic white comes from pink-skinned grapes grown in the high Mantinia plateau.
Insider Story
Moschofilero thrives at altitude—Mantinia sits at 650 meters. Lower-elevation plantings produce flat wine.
Moschofilero was Greece's first indigenous white to gain international recognition.
Technical Deep Dive
Aromatic whites with crisp acidity (6-7.5 g/L) and pronounced floral character.
Flavor profile: rose petals, orange blossom, lemon, grapefruit, white pepper.
Industry Secrets
Moschofilero makes excellent sparkling wine.
The grape also produces distinctive rosé.
Collector’s Corner
Investment grade C- Auction records
- No significant auction market
- Blue-chip producers
- ["Tselepos","Skouras","Spiropoulos"]
- Value picks
- Quality Mantinia ($12-22)
- Price trend
- Stable. Excellent value.
- Collector’s tip
- Drink young—within 2-3 years.
Updated March 2026
More white grapes
Remember every Moschofilero you taste
Wine Memories keeps the where, the who, and the why — not just the tasting note.
Get the app