Kakhet
Armenia's Georgian Connection
Kakhet is grown in Armenia.
- Tastes of
- citrus, green apple, mineral and fresh
- Goes with
- light fish, armenian salads and fresh cheese
Where it grows
Armenia
The story
Kakhet is an Armenian variety possibly related to Georgian Rkatsiteli.
Insider story
Kakhet's origins may trace to cultural exchange with Georgia.
The grape is being revived after near-extinction.
Technical deep dive
Crisp whites with citrus character and fresh acidity.
Flavor profile: citrus, green apple, herbs, mineral.
Industry secrets
Kakhet is rarely bottled as single-variety.
The grape suits blending.
For collectors
Investment grade D
- Auction records
- No auction market
- Blue-chip producers
-
- Various Armenian producers
- Value picks
- Armenian wines featuring Kakhet ($10-20)
- Price trend
- Stable.
- Collector’s tip
- Buy for Armenian exploration.